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atpo_cooks2006-05-06 01:51 pm
atpotch.livejournal.com) wrote in atpo_cooks2006-05-06 01:51 pm
Cuisine for idiots
This took me about four minutes.
1) Toast some wholemeal bread. You can toast white bread, of course, but frankly you should know better.
2) Spoon an avocado out of itself, and use the satisfyingly large stone as part of your juggling connection.
3) Mash inexpertly with a fork.
4) Spread the avocado onto the toast, possibly after confidentially smearing a small amount of butter underneath.
5) Squeeze the juice of a lime onto the green baize, (cut the lime in half first, it makes it easier).
6) Get some of that pepper which isn't the red, yellow pepper type, you know, the slightly spicy stuff, and sprinkle it on top, preferably through a mill, whatever one of those is.
7) Eat.
Easy, healthy, tasty. Food for people like me...
;-)
TCH
1) Toast some wholemeal bread. You can toast white bread, of course, but frankly you should know better.
2) Spoon an avocado out of itself, and use the satisfyingly large stone as part of your juggling connection.
3) Mash inexpertly with a fork.
4) Spread the avocado onto the toast, possibly after confidentially smearing a small amount of butter underneath.
5) Squeeze the juice of a lime onto the green baize, (cut the lime in half first, it makes it easier).
6) Get some of that pepper which isn't the red, yellow pepper type, you know, the slightly spicy stuff, and sprinkle it on top, preferably through a mill, whatever one of those is.
7) Eat.
Easy, healthy, tasty. Food for people like me...
;-)
TCH
Re: Speaking of avocado...