Built-in BLTs
Nov. 1st, 2011 03:05 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
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atpo_cooksBuilt-in BLTs
16 cherry tomatoes halved
Mayonnaise
1-2 leaves romaine lettuce, torn into small pieces
2-3 slices bacon, crisply cooked and cut into small pieces
Fresh parsley or basil
Scoop out most of the inside of each tomato half. Place a dollop of mayonnaise in each half. Stick a torn piece of lettuce into each. Pop in a piece of bacon. (These will look beautiful.) Arrange on a serving tray and garnish with sprigs of fresh parsley or basil. Done!
Yield: 6-8 servings
I'm not sure from where I cut this. Alas. But yummy sounding. ETA: I thought a small crouton bit might compensate for the lack of bread.
16 cherry tomatoes halved
Mayonnaise
1-2 leaves romaine lettuce, torn into small pieces
2-3 slices bacon, crisply cooked and cut into small pieces
Fresh parsley or basil
Scoop out most of the inside of each tomato half. Place a dollop of mayonnaise in each half. Stick a torn piece of lettuce into each. Pop in a piece of bacon. (These will look beautiful.) Arrange on a serving tray and garnish with sprigs of fresh parsley or basil. Done!
Yield: 6-8 servings
I'm not sure from where I cut this. Alas. But yummy sounding. ETA: I thought a small crouton bit might compensate for the lack of bread.
